$2.3 million Global Expansion Program opens for EOIs from South Australian exporters.
Category: Food, wine and agribusiness
Eyre Peninsula opens up for oyster expansion
Angel Seafood to boost production by 20 per cent to 12 million Pacific oysters a year.
Can sales drive Coopers Brewery profits
South Australian brewer, Coopers, experiences growth, despite COVID-19.
Potato deal strengthens Mitolo as it digs in for new season
Mitolo becomes Australia’s largest fresh spud producer.
Aussie wine state partners with Wine.com to promote reds from Down Under
The Barossa Valley in South Australia is one of the world’s most iconic wine regions.
$35 million investment in spuds
South Australian-based potato supplier The Pye Group will invest $35 million into a new potato packing facility at Parilla, about … More
The role of South Australia’s ‘Plant Accelerator’
Whether it’s discovering new, more resistant plant varieties or testing new fertiliser products, South Australia’s Plant Accelerator is busy creating … More
CH4 Global raises $4.1m for SA seaweed trials
A US start-up has put SA at the centre of it plans to develop a new seaweed cattle feed supplement … More
Bedding down their ecommerce platform
MiniJumbuk is an Australian owned company that designs and manufactures high quality wool bedding products. The company has been operating … More
Sentek probes ecommerce
Since 1991, Sentek probes and software have been unlocking insights from soil that no other technology has been able to … More